How Premium Brands Get Their Water ?
November 9, 2024
We all know bottled water is convenient for grabbing a quick drink on the go, but have you ever thought about where fresh, clean-tasting bottled water comes from?
We have 6 types of water sources on Earth
Most sources of bottled water come from groundwater, but we have exceptions
They have in common a complicated supply chain involved in bottled water production and delivery.
From rugged mountain streams to deep underground aquifers – each source has its own unique flavor and texture profile. This blog post explores some of these mysterious bottled water sources!
Artesian water is groundwater that comes from a natural aquifer under pressure and finds its way to the land surface by itself.
On its way, it passes through various layers of soil, cleansing of impurities and contaminants. At the same time, this natural filtration process adds beneficial minerals to the water-specific taste.
Well water is groundwater that comes from a natural aquifer and is brought to the surface using a mechanical pump. Despite its lack of recognition, well water is actually preferred in blind tastings due to its unique taste. It contains various minerals and a wide range of total dissolved solids (TDS).
While it may not be labeled as often as other sources, well water is an option for every preference.
Icebergs form naturally through the “calving” phenomenon when glacier portions break off and flow into the sea, where they eventually melt. However, even though their water is environmentally crucial, acquiring iceberg water is challenging and physically hazardous. To safely harvest only the finest icebergs, industry professionals rely on knowledge and experience. Only icebergs from specific regions, like the arctic coast of Svalbardi Archipelago, Western Greenland, and Eastern Canada, are harvested.
The Iceberg water industry is small, but it’s environmentally essential, as each harvested iceberg helps protect the Arctic Marine Environment. Therefore, only the best icebergs are selected, ensuring they have never melted and refrozen, thus avoiding impurities.
Drinking Iceberg water is a unique experience, as its clean taste and low mineral content are unlike that of other bottled water.
Did you know glaciers covered one-third of the Earth twenty thousand years ago? Today, we can tap into these ancient ice formations as a source of bottled water. The glaciers are harvested just before they run into the ocean, preserving the purity of the water. With mineral contents typically extremely low, glacier water tastes and quality similar to rainwater. In fact, this pristine water was formed more than seventy thousand years ago, making it a truly unique and refreshing option.
Today, water is now the wine of a new era.Each water boasts a unique flavor and experience thanks to its terroir, origin, and natural storage. Indulge in the variety of tastes the world’s waters have to offer
